Innovative Petite Sweets

Petite sweets have been a big hit in 2015 and will again be a top alternative to the traditional wedding cake. These small treats are another way for couples to put an innovative twist on their 2016 wedding food. Our cheesecake lollipops, petite trifles, macarons, donuts, cobblers, etc., in mini cast iron skillets are sure to be in high demand next year.