Presidential Chef Kurt Ehrlich is leading the kitchen team at the newly launched European restaurant Jeanette’s Edelweiss in Thousand Oaks. The restaurant is not just a restaurant like an other. Its an experience for the sense. When you walk into the door you feel transported to Germany. The reason for that is not just the delicious, authentic food and over 12 authentic German beers on tap, but also the mouthwatering desserts, totes and cake of the restaurant bakery and the German Polka music on the weekends invite you to experience the German way of life. “Celebrate Life” is the motto of the restaurant. This detail article speaks from 805  LIVING for itself. READ MORE HERE.http://online.publicationprinters.com/launch.aspx?eid=5b997333-dea8-4ef6-b462-24ed5fdd6ef7&pnum=102